Rumour has it that Britain's most famous 16-time Grammy-award-winning songstress tucks into her greens on the regular. Here is Mingle Seasoning's take on the Adele Salad. Flavour included. Side of vocal chops, not guaranteed. INGREDIENTS For the salad 5 x Leaves of kale (approximately 4 cups of chopped kale or any lettuce! ) 1 finely diced celery stalk 1 finely diced apple or pear 7-8 toasted walnuts For the dressing 2 Tbsp of olive oil Juice of half a lemon (approximately 1 & 1/2 tablespoons) Generous sprinkle of Mingles Green Goddess seasoning Optional: For a little sweetness add a drizzle of honey over the top INSTRUCTIONS Assemble all salad ingredients and dress with the olive oil, lemon juice and seasoning. Combine to flavour and top with a sprinkle more seasoning and a touch of honey (optional) when you are ready to serve the Adele Salad to ensure it is fresh.
